Bognanco a tavola

"Bognanco a tavola" offers to our guests the occasion to taste plates from the italian traditional kitchen.

The theme we decided to propose to our guests for this year is "The Apuglia kitchen"

Here's the menu we decided to offer to our guests:

Typical Apuglia menu

Melanzane e carciofini sott'olio
Mozzarelline
Insalata di polipetti
Finocchio e sedano in pinzimonio

Orecchiette con le polpettine
Maccheroncini con i cavolfiori

Filetto di spigola dorato
Zucchine all'agrodolce

Carré di agnello alle erbe
Patate crocchette
Fagiolini alla provinciale

Caciocavallo e burrata con miele

Dessert

Coffee

Vini pugliesi bianchi e rossi
Bognanco Mineral water

We will find us, all together on 3 July at 20.30

Be fast to book, there are not so many places.

Our contacts:

Tel and fax  0324 234131
email: info@hoteledelweiss.net

or click here